This spicy chicken noodle dish is a great source of protein. You can enjoy this intense flavor without worrying about carbs and fat.
Instructions
- Heat the coconut oil in a large sauté pan over medium heat.
- Sauté sliced chicken for five to 7 minutes.
- Add Broccolini, onion, red bell pepper, and minced garlic to the pan and continue to sauté the veggies until they begin to soften.
- Add all species and continue to stir.
- Add sweetener, Sriracha, curry paste, lime juice, soy sauce, and coconut milk, and let simmer for 3 more minutes.
- Prepare noodles according to the package’s directions.
- Serve noodles in a bowl and top with chicken curry mixture.
Nutrition
- Energy: 349 kcal / 1459 kJ
- Fat: 16 g
- Protein: 37 g
- Carbs: 16 g
Time
- Preparation: 3 min
- Cooking: 15 min
- Ready in: 18 min
