This is a delicious meat–free recipe, which is great for an afternoon snack whenever hunger strikes.

Instructions

  1. Smear the cream cheese over the soft tortillas and then carefully spread the hummus on top of the cream cheese.
  2. Top it with red pepper, cucumber, and baby spinach leaves.
  3. Roll up and slice it into bite–sized serving pieces.

Nutrition

  • Energy: 264 kcal / 1104 kJ
  • Fat: 8 g
  • Protein: 15 g
  • Carbs: 41 g

Time

  • Preparation: 5 min
  • Ready in: 5 min

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